Hawaiian BBQ Chicken Pineapple Foil Packets are a delightful dish that combines tender chicken, sweet pineapple, and colorful veggies, all wrapped in foil for easy cooking and cleanup.
Print
Hawaiian BBQ Chicken Pineapple Foil Packets
Description
Hawaiian BBQ Chicken Pineapple Foil Packets are a delightful dish that combines tender chicken, sweet pineapple, and colorful veggies, all wrapped in foil for easy cooking and cleanup.
Ingredients
Scale
- 1 cupBBQ sauce
- 1can pineapple chunks or1½ cupsfresh pineapple
- 1red bell pepper, sliced
- 1yellow bell pepper, sliced
- 1medium red onion, sliced
- 4boneless skinless chicken breasts
- Salt and pepper to taste
- Fresh chopped cilantro (for garnish)
- Aluminum foil sheets
Instructions
- Prepare the chicken by rinsing and patting it dry.
- Prepare the pineapple by cutting it into bite-sized chunks.
- Assemble the foil packets by layering chicken, pineapple, bell peppers, and onions.
- Cook the packets on a grill or in the oven until the chicken is fully cooked.
Notes
Marinate chicken in BBQ sauce for extra flavor.
Use heavy-duty aluminum foil to prevent leaks.
Let packets rest after cooking for juicier chicken.
Check for doneness with a meat thermometer.
Nutrition
- Calories: 350
- Sugar: 12 grams
- Fat: 8 grams
- Carbohydrates: 40 grams
- Protein: 30 grams
